Another Type of Cold Damage
Pat Bowen and Carl Bodganoff of Agriculture & Agri-Food Canada explore grapevine cold damage occurring at above vine-lethal temperatures.
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Vermicompost and vermicompost tea for soil and plant health management
Vermicompost and vermicompost tea for soil and plant health management
BC Winter Grape Bud Hardiness results for Early April
Winter Grape Bud Hardiness results for Early April. The hardiness levels were determined as average lethal temperature exotherms (LTE) measured on buds of several varieties by region collected on April 9th and 10th in the Okanagan Valley.
Grapevine Leafroll Viruses Project
Tom Lowery and Jose Úrbez-Torres of Agriculture & Agri-Food Canada explore Grapevine Leafroll virus in a multi-year study.
Grapevine Bud Hardiness Testing
Carl Bodganoff of Agriculture & Agri-Food Canada explores grapevine bud hardiness.
New GIS Tools to Guide Terroir-Based Precision Management for Vineyards
Pat Bowen of Agriculture & Agri-Food Canada explore using GIS tools for vineyard management.
Year 1 Grape & Wine Science Cluster Research Update
Learn more about the research being done under the Canadian Agricultural partnership Grape & Wine Science Cluster.
Terroir Analysis of the Nova Scotia Wine Growing Region 2017
The main goal of the Terroir Analysis of the Nova Scotia Wine Growing Region 2017 project is to determine which varieties are more suitable for our environmental conditions, specifically for the targeted wine styles.
Grapevine Viruses (McFadden-Smith, Poojari, Parent, Sept. 2017)
Typical symptoms of Leafroll disease in red cultivars include red-purple discoloration, and rolling backwards of the leaves. In white varietals, this is not as prevalent, although can sometimes be seen closer to the end of the growing season.