Ressources et mises à jour

BC Grape Hardiness for Mid February

BC Grape Hardiness for Mid February

Posted Feb 18th, 2020 in Résistance au froid et changement climatique

Attached is the Winter Grape Bud Hardiness results for mid february 2020.

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$163 billion grape industry at risk due to spread of grapevine red blotch virus with no known treatment

$163 billion grape industry at risk due to spread of grapevine red blotch virus with no known treatment

Posted Feb 7th, 2020 in Ressources

$3 million grant given to institutions in California and Oregon to address unknowns of disease and mitigate its effects on grape production, wine quality. Less than an hour from UC Davis, lie the towns of Napa and Sonoma, both hubs of the $163 billion US grape industry. California-grown grapes makes up 90% of the country’s wine production, yet they are at risk as a currently untreatable grapevine disease spreads rapidly across the country but especially in California and Oregon vineyards. 

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Surviving Climate Change

Surviving Climate Change

Posted Feb 4th, 2020 in Ressources

Ancient, heat-hardy wine grapes are being resurrected in Spain to deal with rising temperatures. Worried producers in Bordeaux—where Cabernet and Merlot have long ruled—have approved the use of seven new wine grapes from Portugal, Spain and southern France in their blends. The University of California at Davis recently released five new hybrid grape varieties—its first such release since the 1980s—to resist vine-killing insects expected to proliferate as winters warm.

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BC Grape Hardiness for Late January

BC Grape Hardiness for Late January

Posted Feb 3rd, 2020 in Résistance au froid et changement climatique

Attached is the Winter Grape Bud Hardiness results for late January 2020.

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Climate Characteristics of Grape Production Regions

Climate Characteristics of Grape Production Regions

Posted Jan 28th, 2020 in Résistance au froid et changement climatique, Protection et surveillance des cultures

Pat Bowen, Carl Bogdanoff and Brad Estergaard of Agriculture & Agri-Food Canada explore grapevine climate characteristics for Vitis vinifera Production Regions in Canada: 1965 - 2019.

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BC Grape Hardiness for Mid January

BC Grape Hardiness for Mid January

Posted Jan 21st, 2020 in Résistance au froid et changement climatique

Attached is the Winter Grape Bud Hardiness results for mid January 2020.

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BC Grape Hardiness for Early January

BC Grape Hardiness for Early January

Posted Jan 9th, 2020 in Résistance au froid et changement climatique

Attached is the Winter Grape Bud Hardiness results for early January 2020.

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BC Grape Hardiness for Late December

BC Grape Hardiness for Late December

Posted Jan 2nd, 2020 in Résistance au froid et changement climatique

Attached is the Winter Grape Bud Hardiness results for Late December.  The hardiness levels were determined as average lethal temperature exotherms (LTE) measured on buds of several varieties by region collected on December 19th and 20th in the Okanagan Valley.

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BC Grape Hardiness for Early December

BC Grape Hardiness for Early December

Posted Dec 10th, 2019 in Résistance au froid et changement climatique

Attached is the Winter Grape Bud Hardiness results for Early December.  The hardiness levels were determined as average lethal temperature exotherms (LTE) measured on buds of several varieties by region collected on December 4th and 5th in the Okanagan Valley.

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2020 - International Year for Plant Health

2020 - International Year for Plant Health

Posted Dec 10th, 2019 in Ressources

The United Nations General Assembly declared 2020 as the International Year of Plant Health (IYPH). The year is a once in a lifetime opportunity to raise global awareness on how protecting plant health can help end hunger, reduce poverty, protect the environment, and boost economic development.

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